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Health, Nutrition

Banana-based ice cream vs Store-bought ice cream

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Sarah Mifsud - Beyond Energised

By Sarah Mifsud

Health Benefits

Store-bought ice cream is loaded with added sugars, artificial flavours and high-fat dairy, contributing to weight gain and raising the risk of diabetes. 

In contrast, banana-based nice cream uses only fruit as a base, providing natural sugars along with fiber, vitamins (especially potassium) and antioxidants. You also avoid the artificial sweeteners and chamicals often found in store-bought options.

Nice cream supports digestive health, boosts heart function and provides fewer calories while still being satisfied.